University of Guyana Library

Normal view MARC view ISBD view

FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implications meeting report.- - Rome, Italy: EAO/WHO, 2010. - xx, 109p. diagrs., graphs

Bibliography: p. 70-84

ISBN: 9789251065068(pbk)

Subjects--Topical Terms:
Nanotechnology --Congresses

LC Class. No.: T174.7 F66