Christensen, Clyde Martin, 1905-
Common edible mushrooms,
by Clyde M. Christensen.
- Minneapolis, University of Minnesota Press [1943]
- x, 124 p. illus., 4 col. pl. (incl. front.)
Bibliography: p. 119-120.
Mushrooms--United States.
Cooking (Mushrooms)
QK617 / .C47