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Pesticide residues in food 2002 : evaluations part 1- residues / FAO/WHO. - - Rome : Italy :FAO/WHO, 2003 - xvi [1407] p. : charts,diagrs. - - (FAO plant production and protection paper; 175/2) .

Volume 2

Includes bibliographical references

ISBN: 925104718(pbk)

Subjects--Topical Terms:
Pesticide residue in food.

LC Class. No.: S493 / F65 no.175/2