University of Guyana Library

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Coffee : botany, biochemistry and production of beans and beverage edited by M.N. Clifford and K.C. Willson. - London : Croom Helm, 1985. - xv, 457 p. ill. diagrs.

Includes bibliographical references.

ISBN: 0709907877

Subjects--Topical Terms:
Coffee.
Coffee--Processing.
Coffee trade.

LC Class. No.: SB269 / C63