Nutritional improvement of food legumes by breeding; proceedings. Compiled and edited under the supervision of Max Milner.- - New York : Protein Advisory Group of the United Nations System, [1973]. - xii, 389 p. illus. 23 cm.

"Proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy, 3-5 July, 1972, and PAG statement 22: 'Upgrading human nutrition through the improvement of food legumes.'"

Includes bibliographies.


Legumes--Breeding--Congresses.
Legumes as food--Congresses.

SB203 / N87