University of Guyana Library

Normal view MARC view ISBD view

Smoyer, Amy B.

Food systems in correctional settings : a literature review and case study / Amy B. Smoyer and Linda Kjær Minke. - Geneva, Switzerland : W.H.O., 2015. - viii, 20 p.

Includes bibliographical references.

ISBN: 9789289051156 (pbk.)

Subjects--Topical Terms:
Prisoners--Nutrition.
Prisoners--Nutrition--Requirements.
Correctional institutions.

LC Class. No.: HV8849 / S56