Protein nutritional quality of foods and feeds /
edited by Mendel Friedman. -
- New York : Marcel Dekker, 1975
- 2 vol. : ill. -
- Nutrition and clinical nutrition : A series of textbooks and monographs;vol.1 .
Proceedings of the American Chemical Society Symposium on Chemical and Biological Methods for Protein Quality Evaluation held in Atlantic City, New Jersey, September 9-11,1974
Includes bibliographies
CONTENTS:vol.1. Assay methods-Biological ,biochemical,and chemical
0824762780
Proteins ,Biosynthesis. Food research Nutrition-Research