University of Guyana Library

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John, Yvonne

Guyanese seed of soul : how to prepare West Indian foods/ by Yvonne John. - - Marion, South Carolina : R&M Pub. Co., 1980 - 83 p.

ISBN: 0936026286

Subjects--Topical Terms:
Cookery,Guyanese.

LC Class. No.: TX725 / G8 J63