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Tea : history, terroirs, varieties / [edited by] Kevin Gascoyne [et. al.]. - Third edition. - Buffalo, New York : Firefly Books, 2018. - 288 p. : photos, maps.

"The Camellia Sinensis Tea House."

Includes bibliographical references.

ISBN: 9780228100270 (pbk.)

Subjects--Topical Terms:
Tea.
Cooking (Tea).
Tea--History.

LC Class. No.: TX415 T43 2018