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Cassava : biology, production, and utilization / edited by R.J. Hillocks, J.M. Thresh and A.C. Bellotti. - U.K. : CABI Pub., 2002. - xi, 332 p. : ill., charts, photos, graphs.

Includes bibliographical references.

ISBN: 0851995241

Subjects--Topical Terms:
Cassava.

LC Class. No.: SB211 C3 / C37