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Report of the... - Rome, Italy : FAO, 2001. - v, 158 p., ill., charts, photos, graphs, maps. - (FAO fisheries report; no. 640) .

Bibliography: p. 146-149.

ISBN: 9251046093 (pbk)

Subjects--Topical Terms: --Fisheries.--Globalization.

LC Class. No.: SH3 F65 no.640