University of Guyana Library

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Agriculture, food and water. - Rome, Italy : FAO, 2003. - viii, 61 p. : ill., graphs, maps.

Bibliography : p. 49-51

ISBN: 9251059432 (pbk.)

Subjects--Topical Terms:
Water in Agriculture
Agriculture--Food supply.

LC Class. No.: S494 .5 W3 A37