University of Guyana Library

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The state of food and agriculture : 1996. - Rome: FAO, 1996. - xxiv, 330 p. - (FAO agriculture series; no.29). .

ISSN: 0081-4539

ISBN: 9251040052

Subjects--Topical Terms:
Agriculture.
Food production.
Food secruity.

LC Class. No.: S493 F65