Globalization of food systems in developing countries : (Record no. 15433)

000 -LEADER
fixed length control field 03331cam a22003614a 4500
001 - CONTROL NUMBER
control field 14102287
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20130310174042.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050420s2004 it a b i100 0 eng c
010 ## -
-- 2005455294
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 925105228X (pbk.)
035 ## -
-- (OCoLC)ocm59161460
040 ## - CATALOGING SOURCE
Original cataloging agency FQG
Transcribing agency UG
Modifying agency IXA
-- UMC
-- OCL
-- BAKER
-- DLC
042 ## -
-- pcc
043 ## -
-- d------
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX341
Item number F65 no.83
245 00 - TITLE STATEMENT
Title Globalization of food systems in developing countries :
Remainder of title impact on food security and nutrition.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Rome, Italy :
Name of publisher, distributor, etc Food and Agriculture Organization,
Date of publication, distribution, etc 2004.
300 ## - PHYSICAL DESCRIPTION
Extent viii, [303] p. :
Other physical details ill., charts, graphs, maps
490 ## - SERIES STATEMENT
Series statement (FAO food and nutrition paper ;
Volume number/sequential designation 83)
500 ## - GENERAL NOTE
General note The papers appearing in this publication were first presented at the workshop "Globalization of food systems: impacts on food security and nutrition" held at FAO headquarters in Rome from 8 to 10 October 2003.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Bibliography : p. 273-274




















































































































































































































































































































































































































































































































































520 ## - SUMMARY, ETC.
Summary, etc Food systems are being transformed at an unprecedented rate as a result of global economic and social change. Urbanization, foreign direct investment in markets of developing countries, and increasing incomes are prime facilitators, while social changes such as the increased number of women in the workforce and rural to urban migration, provide added stimulus. Changes are also facilitated by food production based on intensive agriculture, new food processing and storage technologies, longer product shelf-life, the emergence of food retailers such as fast food outlets and supermarkets and the intensification of advertising and marketing of certain products. The sum of these changes has resulted in diverse foods that are available all year for those who can afford them, as well as a shift in home-prepared and home-based meals to pre-prepared or ready to eat meals, often consumed away from home. These food system and lifestyle changes are in turn having an impact on the health and nutritional status of people in developing countries. There is an indication of rapid increases in overweight and obesity and an increasing prevalence of diet-related non-communicable diseases.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
Geographic subdivision Developing countries
Form subdivision Congresses.
9 (RLIN) 67705
Topical term or geographic name as entry element Nutrition
Geographic subdivision Developing countries
Form subdivision Congresses.
9 (RLIN) 67706
Topical term or geographic name as entry element World health
Form subdivision Congresses.
9 (RLIN) 67707
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
9 (RLIN) 67360
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier
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-- 7
-- cbc
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-- 2
-- ncip
-- 20
-- y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Verified TH
955 ## -
-- oe08 2005-09-09 to ASCD
-- jx00 2005-09-17
-- jx03 2005-09-27 to SSCD to class in HD9018 out-of-scope for ASCD
-- aa25 2005-10-12
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Shelving location Barcode Damaged status Lost status Withdrawn status Current Location Full call number
2012-03-28Turkeyen Campus2012-03-28 2011-11-04 2 Hours LoanScience & Technology253318   Turkeyen CampusTX341 F65 no.83