| 000 -LEADER |
|---|
| fixed length control field |
00825pam a2200253 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
3383935 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20210524110730.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
880831s1989 njua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0133169936 (pbk.) |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
HF5616 U5 |
| Item number |
B36 1989 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Beaver, William H |
| 9 (RLIN) |
32953 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Financial reporting : |
| Remainder of title |
an accounting revolution / |
| Statement of responsibility, etc |
William H. Beaver. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Englewood Cliffs, N.J. : |
| Name of publisher, distributor, etc |
Prentice Hall, |
| Date of publication, distribution, etc |
1989. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xviii, 204 p. : |
| Other physical details |
ill., charts, diagrs. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
(Prentice-Hall contemporary topics in accounting series) |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Accounting |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
32954 |
|
|---|
| Topical term or geographic name as entry element |
Financial statements |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
32955 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Entry Department |
SS |
| Verified |
SM |