| 000 -LEADER |
|---|
| fixed length control field |
00952cam a2200241 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
2761146 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220719131313.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
790823s1979 enka b 101 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0853348057 : |
| Terms of availability |
£28.00 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP375 S95 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Sugar : |
| Remainder of title |
science and technology / |
| Statement of responsibility, etc |
edited by G. G. Birch and K. J. Parker. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
London : |
| Name of publisher, distributor, etc |
Applied Science Publishers, |
| Date of publication, distribution, etc |
c1979. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 475 p. : |
| Other physical details |
ill. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Papers with reports of the ensuing discussions presented at a symposium organised under the auspices of the National College of Food Technology, University of Reading, 4-7 April, 1978. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sugar |
| General subdivision |
Manufacture and refining |
| -- |
Congresses. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Birch, G. G. |
| Fuller form of name |
(Gordon Gerard) |
|
|---|
| Personal name |
Parker, K. J. |
| Fuller form of name |
(Kenneth John) |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
National College of Food Technology. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Entry Department |
S&T |
| Verified |
pm |