000 -LEADER | |
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fixed length control field | 00540nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20160524134223.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160524b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0395140633 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | UG |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX551 |
Item number | P48 1973 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Phillips, Jean A |
245 ## - TITLE STATEMENT | |
Title | Foods : |
Remainder of title | laboratory manual / |
Statement of responsibility, etc | Jean A. Phillips, Gladys E. Vail. - |
250 ## - EDITION STATEMENT | |
Edition statement | 6th ed. - |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Boston : |
Name of publisher, distributor, etc | Houghton Mifflin, |
Date of publication, distribution, etc | 1973 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xii,209 p. : |
Other physical details | ill. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food-Laboratory manuals, |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Entry Department | Law and Social Science |
Source of classification or shelving scheme |
No copies available.