Evaluation of mercury,lead ,cadmium and the food additives amaranthm, diethylpyro-carbonate, and octly gallate. - (Record no. 294916)

000 -LEADER
fixed length control field 00668nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160524160334.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160524b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency UG
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX553
Item number A3 J85
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Joint FAO/WHO Expert Committee on Food Additives
245 ## - TITLE STATEMENT
Title Evaluation of mercury,lead ,cadmium and the food additives amaranthm, diethylpyro-carbonate, and octly gallate. -
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Geneva :
Name of publisher, distributor, etc WHO ,
Date of publication, distribution, etc 1972
300 ## - PHYSICAL DESCRIPTION
Extent 84 p. -
490 ## - SERIES STATEMENT
Series statement World Health Organization. Food additives series;no.4 Food and Agriculture Organization of the United Nations,Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food additives.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Entry Department Law and Social Science
Source of classification or shelving scheme
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Shelving location Barcode Damaged status Lost status Withdrawn status Current Location Full call number
2016-05-24Turkeyen Campus2016-05-24 2016-05-24 3 Weeks LoanScience & Technology54933   Turkeyen CampusTX553 A3 J85