| 000 -LEADER |
|---|
| fixed length control field |
00935nam a22002177a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20160527105525.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
160527b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9221123537(pbk) |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX911 |
| Item number |
H85 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Human resources development, employment and globalization in the hotel, catering and tourism sector ; |
| Remainder of title |
report for discussion at the Tripartite Meeting on Human Resources Development, Employment and Globalization in Hotel, Catering and Tourism Sector / |
| Statement of responsibility, etc |
prepare by Dirk Belau, Tom Higgins, Rajendra Paratian...et al. - |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Geneva : |
| Name of publisher, distributor, etc |
ILO, |
| Date of publication, distribution, etc |
2001 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii,133 p. : |
| Other physical details |
charts |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry-Congresses. |
|
|---|
| Topical term or geographic name as entry element |
Human capital-Congresses. |
|
|---|
| Topical term or geographic name as entry element |
Hotels -Employees |
|
|---|
| Topical term or geographic name as entry element |
Tourism-Employees. |
|
|---|
| Topical term or geographic name as entry element |
Food service employees. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Entry Department |
Law and Social Science |
| Source of classification or shelving scheme |
|