| 000 -LEADER | |
|---|---|
| fixed length control field | 005090000a22001690004500 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX360 C37 |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Caribbean Food and Nutrition Institute |
| 245 ## - TITLE STATEMENT | |
| Title | Recommended dietary allowances for the Caribbean |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Mona : Caribbean Food and Nutrition Institute, 1976. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vi, 47 p. |
| 500 ## - GENERAL NOTE | |
| General note | Errata slip inserted. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | 1. Nutrition. |
| Topical term or geographic name as entry element | 2. Diet. |
No copies available.