Dehydration of fruits and vegetables.- (Record no. 42801)

000 -LEADER
fixed length control field 007180000a22001930004500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150625143229.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150521b xxu||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency UG
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX609
Item number Car
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Caribbean Industrial Research Institute. Technical Information Service.
245 ## - TITLE STATEMENT
Title Dehydration of fruits and vegetables.-
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc St. Augustine,
Date of publication, distribution, etc 1975.
300 ## - PHYSICAL DESCRIPTION
Extent [32] p
490 ## - SERIES STATEMENT
Series statement (Cariri Information Service for Industry. Food-processing data series ;
Volume number/sequential designation no. 2).
500 ## - GENERAL NOTE
General note Hope, G.W., and Vitale, D.G. Osmotic dehydration; a cheap and simple method of perserving mangoes, bananas and plantains.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Entry Department CRL
Source of classification or shelving scheme
Verified SH
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Shelving location Barcode Damaged status Lost status Withdrawn status Current Location Full call number
2015-05-21Turkeyen Campus2015-05-21 2015-05-21 2 Hours LoanCaribbean Research Library91158   Turkeyen CampusTX609 Car
2015-05-21Turkeyen Campus2015-05-21 2015-05-21 2 Hours LoanCaribbean Research Library91159   Turkeyen CampusTX609 Car