| 000 -LEADER |
|---|
| fixed length control field |
006380000a22001810004500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20150626133727.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150521b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX725 |
| Item number |
A1 G8 |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Guyana. American Women's Group |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Cookbook : |
| Remainder of title |
over 200 favourite recipies/ |
| Statement of responsibility, etc |
compiled by The American Women's Group of Georgetown, Guyana.- |
|
|---|
| Statement of responsibility, etc |
|
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Georgetown : |
| Name of publisher, distributor, etc |
The American Women's Group of Georgetown in collaboration with the United States Information Service, |
| Date of publication, distribution, etc |
1976. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
145 p. : |
| Other physical details |
ill. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
1. Cookery. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Entry Department |
CRL |
| Source of classification or shelving scheme |
|
| Verified |
sh |