000 -LEADER |
fixed length control field |
005520000a22001810004500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150707104447.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150521b xxu||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
UG |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX725 |
Item number |
C3 H65 |
245 ## - TITLE STATEMENT |
Title |
Home cooking : |
Remainder of title |
Caricom style / |
Statement of responsibility, etc |
compiled by the Caribbean Community Secretariat. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Georgetown : |
Name of publisher, distributor, etc |
The Secretariat, |
Date of publication, distribution, etc |
1980. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
40 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery, Caribbean. |
9 (RLIN) |
20161 |
710 ## - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Caribbean Community Secretariat. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Entry Department |
CRL |
Source of classification or shelving scheme |
|
Verified |
RA |