University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Food import and export inspection and certification systems /
Additional authors: World Health Organization.
|
Food and Agriculture Organization of the United Nations.
|
Joint FAO/WHO Food Standards Programme.
Series:
(Codex alimentarius).
Edition statement:3rd ed.
Published by :
World Health Organization/ Food and Agriculture Organization of the United Nations, :
(Rome :)
Physical details: iii, 81 p. : (some col.) charts.
ISBN: 9789251058411 (pbk.).
Subject(s):
Food adulteration and inspection
--
Standards.
|
Food
--
Standards.
|
Food industry and trade
--
Quality control.
Year: 2007
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Not To Be Taken Out |
Turkeyen Campus
Processing Center
|
TX531 A48 2007 (Browse shelf) | Not for loan | |
| Not To Be Taken Out |
Turkeyen Campus
Processing Center
|
TX531 A48 2007 (Browse shelf) | Not for loan | |
| Not To Be Taken Out |
Turkeyen Campus
Processing Center
|
TX531 A48 2007 (Browse shelf) | Not for loan | |
| Not To Be Taken Out |
Turkeyen Campus
United Nations Science and Technology
|
TX531 A48 2007 (Browse shelf) | Not for loan |
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