University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Foodborne disease :
Additional authors: World Health Organization. Published by : World Health Organization, (Geneva :) Physical details: xiii, 198 p. : ill. ; ISBN: 9241561963. Subject(s): Food contamination. | Food handling. | Communicable diseases -- Transmission. | Communicable diseases -- Prevention.
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Health education.
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Food Contamination.
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Food Poisoning.
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Food Handling.
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Health Education.
Year: 2000
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
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RA601 .5 F65 (Browse shelf) | Available | |
| 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
RA601 .5 F65 (Browse shelf) | Available |
Browsing Turkeyen Campus Shelves , Shelving location: Science & Technology Close shelf browser
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| RA591 .5 M3 Proceedings of the symposium Man-made Lakes and Human Health/ | RA 591 .5 M43 Panama : | RA592 I58 no.107 Baium. | RA601 .5 F65 Foodborne disease : | RA601 .5 F65 Foodborne disease : | RA602 S6 S24 Safe management of shellfish and harvest waters / |
Includes bibliographical references (p. 191).
236800
236801
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