University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Combined compendium of food additive specifications :
Additional authors: Food and Agriculture Organization of the United Nations.
Series:
(FAO JECFA monographs, 1817-7077;
. 1)
Published by :
Food and Agriculture Organization of the United Nations,
(Rome :)
Physical details: v. 4 : digrs.
ISBN: 9251053928 (pbk).
Subject(s):
Food additives
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Standards
--
Congresses.
|
Food additives
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Specifications
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Congresses.
Year: 2006
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
|
Turkeyen Campus
United Nations Science and Technology
|
TX553 A3 J65 2006 (Browse shelf) | Available |
Analytical methods, test procedures, and laboratory solutions used by and referenced in food additive specifications.
U/N 265445
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