Cover image
Normal view MARC view ISBD view

Food composition and analysis /

by Triebold, Howard Oltas ,
Additional authors: Aurand, Leonard W. Published by : Van Nostrand , (Princeton, N. J. :) Physical details: viii, 497 p. : ill. Subject(s): Food - Analysis. Year: 1963
Reviews from LibraryThing.com:
Tags from this library:
No tags from this library for this title.
Log in to add tags.
Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX 531 T74 (Browse shelf) Available

Includes bibliographical references.

25836

There are no comments for this item.

Log in to your account to post a comment.