Guidlines for the development of food and nutrition councils in the Caribbean/

Published by : Caribbean Food and Nutrition Institute, (St George's :) Physical details: 25 leaves: ill. Subject(s): Nutrition policy -- Caribbean area. Year: 1978

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Item type	Location	Call number	Status	Date due
2 Hours Loan	Turkeyen Campus Caribbean Research Library	TX360 C38 (Browse shelf)	Available

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Previous	TX360 C3 W45 The Caribbean food and nutriton book /	TX360 C37 Recommended dietary allowances for the Caribbean.-	TX360 C37 S56 Food, nutrition and health in the Caribbean :	TX360 C38 Guidlines for the development of food and nutrition councils in the Caribbean/	TX360 C64 G74 Nutrition in the colonial empire, first report, part 1 /	TX360 C64 G74 Nutrition in the colonial empire, first report, part 1 /	Next

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Guidlines for the development of food and nutrition councils in the Caribbean/

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