University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
The chemistry and biology of yeasts.
by Cook, Arthur Herbert
Published by : Academic Press, (New York , ) Physical details: xii, 763 p. Subject(s): Yeast Year: 1958
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
QR151 C58 (Browse shelf) | Available |
Includes bibliographies
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