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Recommended international standard for qick frozen fillets of cod and haddock.

Series: (Its CAC/RS ; 50 - 1971 Published by : FAO/WHO, (Rome : ) Physical details: 16p. Subject(s): Cod, Frozen -- Standards Year: 1972
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Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX537 J644 (Browse shelf) Available

68166

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