Cover image
Normal view MARC view ISBD view

Practical meat inspection /

by Wilson, Andrew,
Edition statement:4th ed. Published by : Blackwell Scientific Publications ; (Oxford ;) Physical details: viii, 271 p., ill. ISBN: 0632014490. Subject(s): Meat inspection. Year: 1980
Reviews from LibraryThing.com:
Tags from this library:
No tags from this library for this title.
Log in to add tags.
Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TS1975 .W54 1980 (Browse shelf) Available
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TS1975 .W54 1980 (Browse shelf) Available

Includes index.

133174
133175

There are no comments for this item.

Log in to your account to post a comment.