Recommended international standard for canned shrimps or prawns. -

Edition statement:1st rev. ed. - Published by : FAO/WHO, (Rome : ) Physical details: iii,17 p. - Subject(s): Shrimps, Canned- Standards. Year: 1975

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Item type	Location	Call number	Status	Date due
3 Weeks Loan	Turkeyen Campus Science & Technology	TX537 J673 1975 (Browse shelf)	Available

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Previous	TX537 J67 Recommended international code of hygienic practice for tree nuts. -	TX537 J672 Recommended international standard for canned peaches. -	TX537 J673 Recommended international standard for canned shrimps and prawns. -	TX537 J673 1975 Recommended international standard for canned shrimps or prawns. -	TX537 J675 Recommended international standard for canned applesauce. -	TX537 J676 Recommended international standard for dextrose monohydrate. -	Next

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