Recommended international standard for edible cottonseed oil. -

Published by : FAO/WHO, (Rome : ) Physical details: iii,20 p. - Subject(s): Cottonseed oil - Standards. | Oils and fats, Edible. Year: 1970

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Item type	Location	Call number	Status	Date due
3 Weeks Loan	Turkeyen Campus Science & Technology	TX537 J682 (Browse shelf)	Available

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