University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
List of maximum levels recommended for contaminants by the Joint FAO/ WHO Codex Alimentarius Commission. -
Published by : FAO/WHO. (Rome :) Physical details: vol. - Subject(s): Food contamination Year: 1976
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX539 J83 (Browse shelf) | Available | |
| 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX539 J83 (Browse shelf) | Available |
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