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Berbice and Turkeyen Campuses
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Quality assurance in the food control chemical laboratory. -
Series:
FAO Food and nutrition paper; 14/14
Published by :
FAO,
(Rome : )
Physical details:
ix, 126. p. -
Subject(s):
Food-Quality control.
|
Food-Standards.
Year:
1993
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3 Weeks Loan
Turkeyen Campus
Science & Technology
TX551 Q82 (
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TX551 M586 1972
Human nutrition.
TX551 P48 1973
Foods :
TX551 P64 1991
Functional properties of food components /
TX551 Q82
Quality assurance in the food control chemical laboratory. -
TX551 R43
Manuals of food quality control /
TX552 J79
Recommended international code of parctice for canned fish. -
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