University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Pesticide residue analysis in the food control laboratory /
by Miller,G.
Series: FAO Food and nutrition paper;14/13 Published by : FAO, (Rome :) Physical details: ix,182 p. - ISBN: 9251032696. Subject(s): Pesticide residues in food | Food-Quality-Handbooks, manuals,etc. Year: 1992
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX571 P4 M54 (Browse shelf) | Available |
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