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Wholesomeness of irradiated food :

Series: FAO Food and nutrition series;no.6 WHO Technical report series;no.604 Physical details: 44p. - ISBN: 9251002827. Subject(s): Food, Irradiated | Radiation sterilization. Year: 1977
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Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX611.5 J58 1977 (Browse shelf) Available

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