University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
West's and Wood's introduction to foodservice /
Additional authors: Payne-Palacio, June Edition statement:7th ed. Published by : Macmillan, (New York : ) Physical details: xxiii, 664 p. ill., diagrs., photos. ISBN: 0023903902. Subject(s): Food service management. Year: 1994
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX911.3 M37 W44 1994 (Browse shelf) | Available |
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| TX911.3 M3 L49 Cases in hospitality marketing and management / | TX911.3 M3 M67 Hospitality and travel marketing / | TX911.3 M37 M323 Managing tourism and hospitality services : | TX911.3 M37 W44 1994 West's and Wood's introduction to foodservice / | TX911.3 P8 K68 1993 Quantity food purchasing / | TX911.3 S3 M37 Principles of food sanitation / |
Includes bibliographical references
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