University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Introduction to food toxicology /
by Shibamoto, Takayuki
Additional authors: Bjeldanes, Leonard Series: (Food science and technology) Edition statement:2nd. ed. Published by : Elsevier, (Amsterdam :) Physical details: x, 309 p : ill., photos, graphs, diagrs. ISBN: 9780123742865. Subject(s): Food -- Toxicology. Year: 2009
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
RA1258 S55 2009 (Browse shelf) | Available | |
| 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
RA1258 S55 2009 (Browse shelf) | Available |
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| RA1242 I58 no.146 1,3-dichloropropene, 1,2-dichloropropane and mixtures.- | RA1247 A3 I58 no.127 Acrolein. | RA1258 S55 2009 Introduction to food toxicology / | RA1258 S55 2009 Introduction to food toxicology / | RA1270 P4 S74 Chemical pesticides : | RA 5 L35 Setting up community health programmes: |
289886 23,690 Your Bookstore Your Way Purchased Purchased July 14,2017
289887 23,690 Your Bookstore Your Way Purchased Purchased July 14,2017
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