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Krause and Mahan's food & the nutrition care process /

by Raymond, Janice L.
Additional authors: Morrow, Kelly Edition statement:15th ed. Published by : Elsevier, (St. Louis, Missouri :) Physical details: xvii, 1195 p. : ill., diagrs, graphs, photos. ISBN: 9780323636551 . Subject(s): Diet therapy | Food | Nutritional physiological phenomena Year: 2021
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Item type Location Collection Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
Book RM216 R39 2021 (Browse shelf) Available
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
Book RM216 R39 2021 (Browse shelf) Available

Includes bibliographical references.

Purchased Purchased May 31, 2022 299128 $34,204 YBYW

Purchased Purchased May 31, 2022 299127 $34,204 YBYW

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