University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Total quality assurance /
by Gould, Wilbur A.,
Additional authors: Gould, Ronald W. Edition statement:2nd ed. Published by : CTI Publications, (Baltimore, MD :) Physical details: 464 p. : ill. ISBN: 0930027205 : $63.00. Subject(s): Food industry and trade -- Quality control. Year: 1993Online resources:
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TP372.6 G68 1993 (Browse shelf) | Available |
Browsing Turkeyen Campus Shelves , Shelving location: Science & Technology Close shelf browser
|
|
|
|
|
|
||
| TP372.5 E27 Unit operations in food processing / | TP372.5 G68 Food quality assurance / | TP372.5 N88 1988 Nutritional evaluation of food processing / | TP372.6 G68 1993 Total quality assurance / | TP372.6 H83 2003 Statistical quality control for the food industry / | TP372.6 H83 2003 Statistical quality control for the food industry / |
Cover title : Total quality assurance for the food industries.
Includes bibliographical references (p. 449) index.
230418
There are no comments for this item.