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How the Caribbean's food production plans went awry

by Long, Frank
Published by : FAO, (Rome : ) Physical details: 4 leaves : photos. Subject(s): 1. Farm industry and trade -- Caribbean Area. | 2. Food supply -- Caribbean Area. Year: 1985
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Photocopied from: Ceres : FAO Review on Agriculture and Development, no. 106 (vol. 8, no. 4). July-August 1985, p. 32-35.

Includes bibliographical references.

c/c 167796

c/c 167839

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