University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
The state of the world's animal genetic resources for food and agriculture/
Additional authors: Rischkowsky, Barbara | Piliing, Dafydd | Commission on Genetic Resources for Food and Agriculture. Published by : FAO of the United Nations, (Rome, Italy : ) Physical details: xxxvii, 511 p. : ill., charts, photos. graphs, maps. ISBN: 9789251057629. Subject(s): Germplasm resources, Animal. Year: 2007
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
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 3 Weeks Loan |
Turkeyen Campus
Science & Technology
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SF105.3 S72 (Browse shelf) | Available |
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| SF105 W37 Breeding and improvement of farm animals / | SF105 W53 Animal breeding / | SF105.3 M43 Animal genetic resources : | SF105.3 S72 The state of the world's animal genetic resources for food and agriculture/ | SF105.5 F6 Movement of animal semen in international trade : | SF140 S72 S47 World livestock production systems : |
Includes bibliographical references.
gift gift Nov 18, 2013. 280178 $7,200.00 FAO.
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