University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Codex alimentarius :
Edition statement:2nd ed. Published by : FAO/WHO, (Rome : ) Physical details: iii, 70 p. ISBN: 9251046190 (pbk.) . Subject(s): Food handling. | Food industry and trade -- Sanitation. Year: 2001
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 2 Hours Loan |
Turkeyen Campus
United Nations Science and Technology
|
TX537 C6 (Browse shelf) | Available |
At the head of title : Joint FAO / WHO Food Standards Programme Codex Alimentarius Commission.
Includes bibliographical references.
U/N 239104
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