University of Guyana Library Search for 'au:Meeting of the joint FAO/WHO expert committee on food additives.'

Safety evaluation of certain mycotoxins in food /

Geneva, Rome: Food and Agriculture Organisation of the United Nations, 2001 . v, 701 p. : 9251046646 (pbk.) (FAO) | 9241660473 (WHO)

Rome, Italy: FAO, 2002 . x, 101 p.: 9251047928

Rome : Food and Agriculture Organization of the United Nations, 2000 . xii, 127 p. : , "TC/M/X8085E/1/9.00/2000"--P. [4] of cover. 30 cm.. 9251044740

Rome : Food and Agriculture Organization of the United Nations, 2000 . xii, 140 p. : 30 cm.. 9251044015

Rome : Food and Agriculture Organization of the United Nations, 1995 . viii, 113 p. : 30 cm.. 9251036977

By Meeting of the joint FAO/WHO expert committee on food additives.. 92510355399 (pbk)