1. Putting into practice the ecosystem approach to fisheries.-   Publication: Rome : Food and Agriculture Organization of the United Nations, 2005 . v, 76 p.: , "The document was prepared by Claire Attwood, Kevern Cochrane and Caroline Hanks"--P. iii. | "This document is an abridged version of the FAO Fisheries Technical Guidelines No. 4, Suppl. 2, entitled Fisheries management"--P. iii. 21 cm. Date:2005 Availability: Copies available: Turkeyen Campus Science & Technology [SH329 S87 A87 2005] (1), Actions: Add to cart
2. Responsible fisheries in the marine ecosystems /   Publication: Rome, Italy : Food and Agriculture Organization of the United Nations, 2003 . xviii, 426 p. Date:2003 Availability: Copies available: Turkeyen Campus Science & Technology [SH329 S87 R47] (1), Actions: Add to cart
3. General fisheries commission for the Mediterranean international commission for the conservation of Atlantic tunas; report of the meeting...- by Ad hoc GFCM/ ICCAT Working Group on Sustainable Bluefin Practices in the Mediterranean Publication: Rome, Italy: FAO, 2005 . v, 108 p.: Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [SH 3 F65 No. 779] (1), Actions: Add to cart
4. Ad hoc GFCM/ICCAT Working Group on Sustainable Bluefin Tuna Farming Practices in the Mediterraean   Publication: Rome.Italy: FAO, 2005 . v, 108p.: Date:2005 Availability: Copies available: Turkeyen Campus Science & Technology [SH3 F65 no. 779] (1), Actions: Add to cart
5. Committee on fisheries :   Publication: Rome, Italy : FAO of the United Nations, 2003 . ix, 91p. Date:2003 Availability: Copies available: Turkeyen Campus Processing Center [SH3 F65 No.716] (1), Actions: Add to cart
6. Responsible fisheries and food security /   Publication: Rome : Food and Agriculture Organization of the United Nations, 2005 . xiii, 102 p. : Date:2005 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SH19 F65 no.456] (1), Actions: Add to cart
7. Overcoming factors of unsustainablity and overexploitation in fisheries :   Publication: Rome, Italy : Food and Agriculture Organization of the United Nations, 2005 . vi, 352 p. : Date:2005 Availability: Copies available: Turkeyen Campus Science & Technology [SH3 F65 no. 782] (1), Actions: Add to cart
8. Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour L'elquetage ecolagique du poisson et des products des peches de capture marines = directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de capture marina.   Publication: Rome : FAO, 2005 . v, 90 p. Date:2005 Availability: Copies available: Turkeyen Campus United Nations, Education & Humanities [HF5413 G85] (1), Actions: Add to cart No cover image available No cover image available
9. Report of the FAO regional workshop on the elaboration of national plans of action to prevent, deter and eliminate illigal, unreported and unregulated fishing- South Asian subregion, Bangkok, Thailand, 19-23 June 2006. by FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing- South Asian Subregion Publication: Rome, Italy : FAO, 2006 . v, 68 p. Date:2006 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SH3 F65 no. 809] (1), Actions: Add to cart No cover image available No cover image available
10. Saving global fisheries by Barkin, J. Samuel, Publication: Cambridge, Mass. : MIT Press, 2013 . 1 online resource (x, 276 p.) Date:2013 Availability: No items available: Actions: Add to cart
11. Fisheries and sustainability by Witbooi, Emma. Publication: Leiden ; | Boston : Martinus Nijhoff Publishers, 2012 . 1 online resource (xvi, 271 p.) Date:2012 Availability: No items available: Actions: Add to cart
12. Recasting transboundary fisheries management arrangements in light of sustainability principles   Publication: Leiden ; | Boston : Martinus Nijhoff Publishers, 2010 . 1 online resource (xxviii, 544 p.) Date:2010 Availability: No items available: Actions: Add to cart No cover image available No cover image available
13. Promoting sustainable fisheries by Palma, Mary Ann. Publication: Leiden ; | Boston, Mass. : Martinus Nijhoff Publishers, 2010 . 1 online resource (xxvi, 341 p.) Date:2010 Availability: No items available: Actions: Add to cart
14. Sustaining marine fisheries   Publication: Washington, D.C. : National Academy Press, 1999 . 1 online resource (xvi, 164 pages) : Date:1999 Availability: No items available: Actions: Add to cart
15. Greenlanders, whales, and whaling by Caulfield, Richard A. Publication: Hanover, NH : University Press of New England, 1997 . 1 online resource (xiv, 203 p.) : Date:1997 Availability: No items available: Actions: Add to cart
16. Report of the technical consultation on international guidelines for the ecolabelling of fish and fishery products from marine capture fisheries :   Publication: Rome : FAO, 2004 . viii, 99 p. Date:2004 Availability: Copies available: Turkeyen Campus Processing Center [SH3 F65 no.760] (1), Actions: Add to cart