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21. |
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Ensuring safe food
Publication:
Washington, D.C. : National Academy Press, 1998
. 1 online resource (xi, 194 pages) :
Date:1998
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22. |
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Seafood safety
Publication:
Washington, D.C. : National Academy Press, 1991
. 1 online resource (xv, 432 p.) :
Date:1991
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23. |
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Food safety and foodborne disease surveillance systems
Publication:
Washington, D.C. : National Academies Press, 2006
. 1 online resource (x, 127 p.) :
, Workshop held in Tehran, Iran in October 2004. | "Office for Central Europe and Eurasia, Policy and Global Affairs, National Research Council of the National Academies, in cooperation with Research Center for Gastroenterology and Liver Disease, Shaheed Beheshti University of Medical Sciences, Tehran, World Health Organization, Food and Agriculture Organization."
Date:2006
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24. |
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The prevention of food poisoning /
Publication:
Cheltenham : Stanley Thrones Publishers LTD, 1978
. x, 114 p. :
Date:1978
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25. |
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Microbial foodborne diseases :
Publication:
Lancaster, Pa: Technomic Pub.Co. , 2000
. xxii,550 p . :
Date:2000
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Turkeyen Campus
Science & Technology
[QR201 F56 M53]
(1),
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26. |
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Microbial foodborne diseases :
Publication:
Lancaster, Pa: Technomic Pub.Co. , 2000
. xxii,550 p . :
Date:2000
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