|
|
| |
81. |
|
Vegetable production in the tropics /
Publication:
London longman, 1991
. viii,179 p. :
Date:1991
Availability:
Copies available:
Turkeyen Campus
AJ Seymour
[SB324.56 W55]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
82. |
|
Postharvest physiology of vegetables /
Publication:
New York : Marcel Dekker, inc . 1987
. xxxi,597 p.
Date:1987
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SB324.6 P67]
(1),
Actions:
Add to cart (remove)
|
|
| |
83. |
|
Vegetable seed production /
Publication:
London : Longman, 1985
. vii,318 p. :
Date:1985
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SB324.75 G45]
(2),
Actions:
Add to cart (remove)
|
|
| |
84. |
|
Preservation of fruit and vegetables /
Publication:
Wageningen ; AGROMISA, 2003
. 86 p. :
Date:2003
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TP371.2 J34 2003]
(1),
Actions:
Add to cart (remove)
|
|
| |
85. |
|
Fruit and vegetables /
Publication:
Oxford : Pergamon P., 1966
. xxiv, 306 p.,
Date:1966
Availability:
No items available:
Withdrawn (1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
86. |
|
Recommended international standard procedures for thawing of quick frozen fruits and vegetables and cooking of quick frozen vegetables for examination puropses. -
by Joint FAO/ WHO Codex Alimentartius
Publication:
Rome FAO/WHO, 1972
. iii,9 p. -
Date:1972
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TX537 J656]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
87. |
|
Recommended international codes of hygienic practice for desiccated coconut and for dehydrated fruits and vegetables including edible fungi. -
by Joint FAO/WHO Codex Alimentarius Commission
Publication:
Rome : FAO/WHO, 1972
. iii,24 p. -
Date:1972
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TX537 J69]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
88. |
|
FAO/WHO Codex Alimentarius methods of analysis for quick -forzen fruits and vegetables ;
by Joint FAO/WHO Codex Alimentarius Commission
Publication:
Rome : FAO/WHO, 1976
. iii,6p. -
Date:1976
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TX537 J75]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
89. |
|
The preservation of fruit and vegetable food products /
Publication:
London ; MacMillan P., 1983
. viii,159 p.
Date:1983
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TX612 F7 H64]
(1),
Withdrawn (1),
Actions:
Add to cart (remove)
|
|
| |
90. |
|
Processing vegetables :
Publication:
Lancaster : Technomic pub., 1997
. x, 434p. :
Date:1997
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TX612 V4 P76]
(1),
Actions:
Add to cart (remove)
|
|
| |
91. |
|
Tropical vegetable production /
Publication:
Cambridge, MA : CABI, 2011
. x, 225 p. :
Date:2011
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SB324.56 G46]
(2),
Actions:
Add to cart (remove)
|
|
| |
92. |
|
Great garden companions :
Publication:
Emmaus, Pennsylvania ;' Rodale Press, 1998
. x, 278 p. :
Date:1998
Availability:
Copies available:
Faculty of Agriculture and Forestry Library
[SB327 C85]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
93. |
|
Postharvest :
Publication:
Sydney, Australia : UNSW P., 2016
. x, 293 p. :
Date:2016
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SB360 W55 2016]
(2),
Actions:
Add to cart (remove)
|
|
| |
94. |
|
Fruit and vegetable processing :
Publication:
Boca Raton, FL : CRC P., 2002
. xvi, 388 p. :
Date:2002
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TP440 F78]
(2),
Actions:
Add to cart (remove)
|
|
| |
95. |
|
Processing of fruits and vegetables for value addition /
Publication:
New Delhi : Indus Pub., 2005
. 176 p. ; 8 p. of plates :
Date:2005
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TP440 P76]
(2),
Actions:
Add to cart (remove)
|
|
| |
96. |
|
Handbook of drying of vegetables and vegetable products /
Publication:
Boca Raton : CRC P., 2017
. xvi, 538 p. :
Date:2017
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[TP443 H35]
(2),
Actions:
Add to cart (remove)
|
|
| |
97. |
|
Fruit and vegetables :
Publication:
Hoboken, NJ : John Wiley & Sons, 2015
. vol. :
Date:2015
Availability:
Copies available:
Turkeyen Campus
[SB360 T56 2015]
(4),
Actions:
Add to cart (remove)
|
|
