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Achieving sustainable food security for all by 2020 :
Publication:
Washington, D.C. : International Food Policy Research Institute, 2002
. 14 p. :
, "May 2002."
Date:2002
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Science & Technology
[TX357 A35 ]
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2. |
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Community-based food and nutrition programmes :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. xvi, 281 p. ;
, Companion report to "Improving nutrition programmes: an assessment tool for action." | "TC/M/Y5030E/1/11.03/1500"--P. [4] of cover.
30 cm.
Date:2003
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Science & Technology
[TX359 C64 2003]
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3. |
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Nutrition intervention in developing countries :
Publication:
Cambridge : Oelgeschlager, Gunn and Hain Pub., 1981
. xviii, 227 p. :
Date:1981
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4. |
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Nutrition programs in the Third World :
Publication:
Cambridge, Mass. : Oelgeschlager, Gunn & Hain, 1981
. xiv, 456 p. ;
Date:1981
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Social Sciences
[HV696.F6 A95]
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5. |
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The World Bank's strategy for reducing poverty and hunger:
Publication:
Washington, D.C.: The World Bank, 1995
. XI, 56 P.:
Date:1995
Availability:
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United Nations, Education & Humanities
[HG 3881 .5 W57 W696]
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No cover image available
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6. |
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Food aid and the developing world :
Publication:
New York : St. Martin's Press, 1979
. 224 p. ;
Date:1979
Availability:
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Turkeyen Campus
Social Sciences
[HC59.7 .S78 1979]
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7. |
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Improving nutrition programmes :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2002
. vii, 70 p. :
Date:2002
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Processing Center
[HV696 F6 I86]
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8. |
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Improving nutrition programmes :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2005
. viii, 91 p. :
Date:2005
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Processing Center
[HV696 F6 I85]
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9. |
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Employment for poverty reduction and food security /
Publication:
Washington, D.C. : International Food Policy Research Institute, 1995
. xvi, 320 p. :
Date:1995
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[HD 5852 E56]
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10. |
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Closing the cereals gap with trade and food aid /
Publication:
Washington, DC : International Food Policy Research Institute, 1984
. 107 p.
Date:1984
Availability:
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Turkeyen Campus
Social Sciences
[HD9030.6 .H83 1984]
(1),
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11. |
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Improving nutrition programmes :
Publication:
Rome : FAO, 2006
. xii, 81 p. :
, Users' training manual.
Date:2006
Availability:
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United Nations, Education & Humanities
[HV696 F6 C55.]
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12. |
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Poverty, development and, food :
Publication:
Houndmills : Macmillan P., 1987
. ix, 258 p. :
Date:1987
Availability:
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Turkeyen Campus
Social Sciences
[HD9018 P68 1987]
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13. |
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Food aid and development :
Publication:
Washington, D.C.: USAID, 1981
. [3], 33p.
Date:1981
Availability:
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[HV696 F6]
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14. |
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Food aid and development :
Publication:
Washington, D.C.: USAID, 1981
. [3], 33p.
Date:1981
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15. |
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Food aid reconsidered :
Publication:
London : T.Cass., 1991
. xv, 209 p. :
Date:1991
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Social Sciences
[HV696 F6 F6256]
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16. |
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Report of the World Food Programme Government of the Netherlands Seminar on Food Aid, The Hague, 3-5 October 1983.
Publication:
Rome, Italy : World Food Programme, 1983
. 209 p. ;
Date:1983
Availability:
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Turkeyen Campus
Social Sciences
[HV696.F6 W67 1983]
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17. |
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The global food crisis
Publication:
[Waterloo, Ont.] : Wilfrid Laurier University Press, 2009
. 1 online resource (xvii, 267 p.) :
, Co-published by the Centre for International Governance Innovation.
Date:2009
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18. |
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The right to food and the TRIPS agreement
by Haugen, Hans Morten,
Publication:
Leiden ; | Boston : Martinus Nijhoff Publishers, 2007
. 1 online resource (xii, 506 p.)
Date:2007
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19. |
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Transplanting the great society
by Ahlberg, Kristin L.,
Publication:
Columbia : University of Missouri Press, 2008
. 1 online resource (xiv, 260 p.) :
Date:2008
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20. |
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Food aid projections for the decade of the 1990s
Publication:
Washington, D.C. : Board on Science and Technology for International Development, Office of International Affairs, National Research Council, 1989
. 1 online resource (x, 183 p.) :
Date:1989
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