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121. |
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HACCP :
Publication:
Gaithersburg, Md. : Aspen Publishers, 1998
. xx, 403 p. :
Date:1998
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122. |
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Food hygiene, microbiology, and HACCP /
Publication:
Gaithersburg, Md. : Aspen Publishers, 1998
. xviii, 449 p. :
, Rev. ed of: Food hygiene, microbiology, and HACCP / P.R. Hayes.
Date:1998
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123. |
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Principles of microbiology /
Publication:
St. Louis : Mosby, 1995
. xxii, 888 p. :
Date:1995
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124. |
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Biology of microorganisms /
Publication:
Englewood Cliffs, N.J. : Prentice Hall, 1991
. xix, 874 p. :
28 cm.
Date:1991
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125. |
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Microbial physiology /
Publication:
New York : Wiley, 1988
. xiv, 597 p. :
, "A Wiley-Interscience publication."
Date:1988
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126. |
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Basic food microbiology /
Publication:
Westport, Conn. : AVI Pub. Co., 1979
. vii, 781 p. ;
Date:1979
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[QR115 B34]
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127. |
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Textbook of microbiology.
Publication:
Philadelphia, Saunders, 1963
. 1155 p.
, Originally published as A textbook of general bacteriology, by E. O. Jordan, in 1908, 15th ed. published under title: Jordan-Burrows textbook of bacteriology.
Date:1963
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128. |
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Biotechnology :
Publication:
Sunderland Wa. : Sinauer Associates, Inc., 1982
. x, 308 p. :
, Translation of : Lehrbuch der angewandten mikrobiologie.
Date:1982
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129. |
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Mircobiology/
Publication:
Dubuque: Iowa:Wm C.Brown Publishers, 1996
. 2 vol.:col .ill,charts,digars,col.photos
Date:1996
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130. |
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Microbiology :
Publication:
San Francisco : Pearson, 2007
. xxvi, 958 p. :
Date:2007
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131. |
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Lecture notes :
Publication:
Oxford : Wiley-Blackwell Pub., 2011
. viii, 320p. :
ill.
Date:2011
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132. |
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Microbial diversity in Asia
Publication:
Singapore ; | New Jersey : World Scientific, 2001
. 1 online resource (252 p.) :
Date:2001
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133. |
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Marine fungi and fungal-like organisms
by Jones, E. B. Gareth
Publication:
Boston : De Gruyter, 2012
. 1 online resource (xvi, 532 pages)
Date:2012
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134. |
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Microbiology for the analytical chemist
by Dart, R. K.
Publication:
Cambridge : Royal Society of Chemistry, 1996
. 1 online resource (xii, 159 p.) :
Date:1996
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135. |
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Case studies in food microbiology for food safety and quality
by Pawsey, Rosa K.
Publication:
Cambridge : Royal Society of Chemistry, 2002
. 1 online resource (xxx, 460 p.) :
Date:2002
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136. |
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Industrial biocides
Publication:
Cambridge : Royal Society of Chemistry, 2002
. 1 online resource (viii, 168 p.) :
, Proceedings of an international conference held in Salford, Autumn 1999.
Date:2002
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137. |
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Cryptosporidium
Publication:
Cambridge : Royal Society of Chemistry, 2001
. 1 online resource (viii, 163 p.) :
, "The proceedings of the two meetings on Cryptosporidium: the analytical challenge held on 25-26 October 1999 at the University of Warwick"--T.p. verso.
Date:2001
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138. |
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Protein-carbohydrate interactions in infectious diseases
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Cambridge, UK : RSC Publishing, 2006
. 1 online resource (xiii, 250 p.) :
Date:2006
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139. |
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Food microbiology
by Adams, M. R.
Publication:
Cambridge : Royal Society of Chemistry, 2008
. 1 online resource (xiv, 463 p.) :
Date:2008
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140. |
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The food safety hazard guidebook
by Lawley, Richard.
Publication:
Cambridge : RSC Pub., 2008
. 1 online resource (x, 422 p.)
Date:2008
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